Vineyards in the Ribera del Duero

Location

Our vineyards are located on the best land in the region, at an average altitude of 812 meters and at a distance from the winery of no more than 3 kilometers, which allows us to deliver the grapes to the winery freshly harvested and with short journeys, always fresh.

Climatology

With long winters and extreme temperatures in the summer with enormous thermal differences between day and night, in addition to long periods of drought, we achieve excellent quality of the grapes and full ripening. This is decisive for the quality of the final product.

Grape variety

All our vineyards are of the Tempranillo, variety, the queen grape of the area, which is expressed in its fullness in the Ribera del Duero and offers us aromas of red and black fruits, with a sweet and silky tannin. Tintafina excellently assimilates the long aging periods necessary for higher-end wines.

Age

We have vineyards that range from 30 to 50 years of average age, providing us with the rich heritage of decades of care and experience in viticulture.

Soil characteristics

The diversity of soils in our vineyards contributes to the complexity of their wines. From clay soils to calcareous and stony soils, each type of soil provides unique characteristics to the wines, reflecting the diversity of the region's terroir.